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White House Directed To Preserve E-Mails, Lawsuits Seek To Determine Whether White House Destroyed E-Mails In Violation Of Federal Law - CBS News



White House Directed To Preserve E-Mails
(AP) A federal judge Monday ordered the White House to preserve copies of all its e-mails, a move that Bush administration lawyers had argued strongly against.
U.S. District Judge Henry Kennedy directed the Executive Office of the President to safeguard the material in response to two lawsuits that seek to determine whether the White House has destroyed e-mails in violation of federal law.
In response, the White House said it has been taking steps to preserve copies of all e-mails and will continue to do so. The administration is seeking dismissal of the lawsuits brought by two private groups, Citizens for Responsibility and Ethics in Washington and the National Security Archive.
The organizations allege the disappearance of 5 million White House e-mails. The court order issued by Kennedy, an appointee of President Clinton, is directed at maintaining backup tapes which contain copies of White House e-mails.
The Federal Records Act details strict standards prohibiting the destruction of government documents including electronic messages, unless first approved by the archivist of the United States.
Justice Department lawyers had urged the courts to accept a proposed White House declaration promising to preserve all backup tapes.
"The judge decided that wasn't enough," said Anne Weismann, an attorney for CREW, which has gone to court over secrecy issues involving the Bush administration and has pursued ethical issues involving Republicans on Capitol Hill.
The judge's order "should stop any future destruction of e-mails, but the White House stopped archiving its e-mail in 2003 and we don't know if some backup tapes for those e-mails were already taped over before we went to court. It's a mystery," said Meredith Fuchs, a lawyer for the National Security Archive.
CREW and the National Security Archive are seeking to force the White House to immediately explain in court what happened to its e-mail, an issue that first surfaced nearly two years ago in the leak probe of administration officials who disclosed Valerie Plame's CIA identity to reporters.
Special counsel Patrick Fitzgerald revealed early in 2006 that relevant e-mails could be missing because of an archiving problem at the White House.
The White House has provided little public information about the matter, saying that some e-mails may not have been automatically archived on a computer server for the Executive Office of the President and that the e-mails may have been preserved on backup tapes.
The White House has said that its Office of Administration is looking into whether there are e-mails that were not automatically archived and that if there is a problem, the necessary steps will be taken to address it.
Kennedy issued the order following recommendations to do so by a federal magistrate who held a hearing on the matter.
"We will study the court's order and the magistrate's recommendations," said White House spokesman Scott Stanzel. "However, the Office of Administration has been taking steps to maintain and preserve backup tapes for the official e-mail system. We have provided assurances to the plaintiffs and to the court that these steps were being taken. We will continue preserving the tapes in compliance with the court's order."
© MMVII The Associated Press. All Rights Reserved. This material may not be published, broadcast, rewritten, or redistributed.
Ancient beer pots point to origins of chocolate - being-human - 12 November 2007 - New Scientist
Ancient beer pots point to origins of chocolate
- 22:00 12 November 2007
- NewScientist.com news service
- Jeff Hecht
Chocolate was first produced by the ancients as a by-product of beer, suggests a new archaeological study. And evidence from drinking vessels left by the Mesoamericans who developed chocolate suggests that the source of chocolate, cacao, was first used 500 years earlier than thought.
Mesoamericans – who flourished in central America before it was colonised by the Spanish – developed chocolate as a by-product of fermenting cacao fruit to make a beer-like drink called chicha still brewed by South American tribal people.
The Mesoamericans before Columbus’s time, developed a taste for the chocolate better, but their cousins down in South America stuck with the beer, says Cornell University archaeologist John Henderson, who led the new study.
Unsweetened chocolate drinks became a central element of Mesoamerican cultures including the Aztecs, from whom Europeans learned of chocolate in the 16th century.
Archaeologists have found pottery made to serve the frothed chocolate drink preferred by the pre-Columbians in earlier sites, and have found traces of chocolate in pots dating back to 600 BC. But the origins of the drink had been unclear.
Chemical clues
Chocolate's unique flavour develops only when the watery pulp of raw cacao fruit and seeds are fermented together, colouring the seeds purple. Grinding the seeds yields the chocolate.
"It struck us that it wasn't obvious how to do this," says study co-author Rosemary Joyce at the University of California at Berkeley. The involvement of fermentation led her and Henderson to speculate that cacao beer might have been the originating process
Only now has hard evidence come to light in the form of pot sherds dating from 200 BC to before 1100 BC that they found in the ruins of an ancient village called Puerto Escondido in the UlĂșa Valley in Honduras.
Harnessing a technique developed by Patrick McGovern at the University of Pennsylvania, they were able to extract chocolate residues from the pores in the pottery. Tests found theobromine – a chemical signature of cacao – in 11 of 13 fragments, including one that Joyce estimates dates from 1100 to 1200 BC.
'Smoking gun'
That pushed evidence for cacao drinking back 500 years. That pot, and others older than about 900 BC, also lacked any traces of the chilli pepper Mesoamericans used to spice up their chocolate. Pots designed for making a frothed chocolate first appeared after this date, the researchers report.
The oldest fragment was the long neck of a bottle that could have held beer, but could not have been used to make the frothed chocolate beverage that became popular later. Joyce called that "the smoking gun" showing that beer had come first.
She suggests that the key step in switching to chocolate came when ancient brewers ground up the cacao seeds remaining after fermentation and added them to thicken the beer – giving it a chocolate taste.
Journal reference: Proceedings of the National Academy of Sciences (DOI: 10.1073/pnas.0708815104)
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"Your powers of observation are strong now, as long as you can trust your instincts. Don't worry about counting everything down to the tiniest measurement. Instead, back away from your regular routines so that you can get more perspective on your life. Ask for help, if needed; wisdom can come from someone who you know to be a valuable mentor."
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"Your powers of observation are strong now, as long as you can trust your instincts. Don't worry about counting everything down to the tiniest measurement. Instead, back away from your regular routines so that you can get more perspective on your life. Ask for help, if needed; wisdom can come from someone who you know to be a valuable mentor.
By Rick Levine Tuesday, November 13, 2007"
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"Jan 20-Feb 18 Aquarius
November 12, 2007 Dive headfirst into this day, because you will have all the energy you need to stay focused and disciplined. You'll know answers to questions that haven't even been asked yet. It's a great day to prepare a big presentation or get in some solid studying, although you should still be sure to squeeze in some fun stuff. Physical activity is highly recommended, as it will build on that energy and give you a great sense of doing some good for your body."
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"Your powers of observation are strong now, as long as you can trust your instincts. Don't worry about counting everything down to the tiniest measurement. Instead, back away from your regular routines so that you can get more perspective on your life. Ask for help, if needed; wisdom can come from someone who you know to be a valuable mentor. By Rick Levine Tuesday, November 13, 2007"
